© The Haka Bar & Restaurant
Brunch at the Haka Bar
New menue for summer 2018 every Wednesday
featured in
Events Calendar
Updated
Running from 10:00 till 11:45 every week until the end of August.
- Mushroom spinach toast - €5
- Crepe rhubarb- €4.50
- Maple crepes with bacon - €5.50
- Breakfast wrap- €8
- Scrambled egg, cheese, bacon, tomato ketchup and rosti (Add chips) - €10
- Breakfast Buddha bowl - €10
- Eggs benedict (on steroids) - €12
Running from 10:00 till 11:45 Wednesdays at the Haka Bar Morzine.
More inspiration...
For more places to eat in Morzine, check out our restaurant guide.
