Where to Eat in Morzine

Every season Hideout Hostel scours Europe for the best pop up restaurants around to bring guests the most fantastic food possible.   Eat in the stylish bar or on the sunny terrace.

Open for breakfast, brunch and lunch, this is a beautiful spot to grab some food during a long day in the mountains.

Open for breakfast, brunch and lunch, this is a beautiful spot to grab some food during a long day in the mountains.

Dez’Alp is a cosy, family-run restaurant in the heart of Morzine, serving hearty local dishes, daily specials and standout burgers. The menu features everything from fondue and foie gras to chunky, steak-style burgers in artisan bread with crispy fries. With friendly service, mountain views and a sun-soaked terrace, it’s a firm favourite year round.

The perfect spot for breakfast or lunch or a coffee break with cakes, this restaurant is a delight for foodies.

The Bonbonnière is a popular spot for not only cakes and bread, but also sandwiches, snacks and ice cream.

This is a really popular cafe on Route du Bourg in the centre of Morzine with great breakfasts,  delicious cakes, lunch, snacks and coffee. Find great vegetarian options too!

In the centre of Les Gets opposite the ice skating rink you'll find this small coffee shop with a sunny terrace.

Fine dining in Morzine, imaginative dishes and great presentation

Located near the Pleney lift and l’Opera nightclub, L’Etale is reputed to be one of Morzine's best restaurants, serving great food at a reasonable price. It is a versatile restaurant for families and groups, although in high season if you’re in a large group it’s definitely worth booking ahead as it does get very busy.

La Grange Restaurant is hidden down a little back road, less than 100 metres from the tourist office in the centre of Morzine, and only 100 metres from the bottom of the Pleney, making it a great alternative to eating up the mountain.

Le Pointe de Nyon offers stunning mountain views and a unique nature park with birds of prey alongside a menu of traditional French and Savoyard dishes. Its famous Savoyard burger with Reblochon and red wine onion compote is a must-try. Open daily with activities for all ages, it’s perfect for a mountain day out.

This restaurant has a strong reputation for good traditional cooking influenced by the cuisine from the South-West of France, expect to find lots of duck on the menu!

Traditional bar and restaurant accessible on skis in winter or by foot in summer, within close reach of the Cascade des Brochaux.

Fabulous gourmet pizzas, freshly made in house with seasonal produce, available to eat in or take-away.

Take a seat in this charming rustic restaurant which has traditional alpine furnishings throughout. They have an excellent menu with plenty of Savoyard favourites to choose from.

This restaurant offers a wonderful mix of tradition and modernity, and offers an extensive menu of à la carte dishes as well as a dedicated pizza menu available to eat in or take away.

Dez’Alp is a cosy, family-run restaurant in the heart of Morzine, serving hearty local dishes, daily specials and standout burgers. The menu features everything from fondue and foie gras to chunky, steak-style burgers in artisan bread with crispy fries. With friendly service, mountain views and a sun-soaked terrace, it’s a firm favourite year round.

Fabulous gourmet pizzas, freshly made in house with seasonal produce, available to eat in or take-away.

Stop by for a quick snack to eat in or take-away, or settle in to enjoy a glass or bottle of quality wine to wash down your meal. Either way, you'll appreciate this unique Argentinian cuisine brought to the mountains.

With a varied menu, plenty of seating inside and a large sunny terrace, this restaurant is a good choice for large groups and families.

Cookie Cafe, located at the highest point in the Portes du Soleil, has a relaxed atmosphere, a chill out lounge and a breathtaking mountain back drop. Often above the clouds, this is a very cool place to visit.

Ô Chalet is a lively, laid-back spot in Morzine serving tasty burgers, bagels, kebabs and crepes at reasonable prices. With a broad menu and buzzing atmosphere, it’s ideal for a quick bite, après snack or casual meal with friends or family. Open all year round, it’s a popular choice for both locals and visitors.

The first Folie Douce opened in 1980 and it quickly became the place to be for après-ski on the slopes. This is thanks to their unique combination of live music, DJs, dancers and performers.

With a great reputation for its restaurant in Morzine, this wine bar is also definitely worth a visit.

Happy Hours Bar is a buzzing après-ski and lunch spot at the base of the Ardent lift, serving burgers, nachos, tacos and well known chilli fries. The burger menu includes beef, chicken, pulled pork and veggie options with big flavours and generous portions. With themed parties, live music and mountain views, it’s always worth a visit.

L'ApréSki enjoys a prime location in Les Gets, right at the bottom of the Chavannes piste on the Front de Neige. Part of the Hotel Bellevue, the bar has become the place to head to for slope-side aprés ski and a bite to eat in Les Gets.

This restaurant offers a wonderful mix of tradition and modernity, and offers an extensive menu of à la carte dishes as well as a dedicated pizza menu available to eat in or take away.

In the heart of the traditional mountain village known locally as the 'goat village', enjoy your lunch on the sunny terrace or inside the cosy traditional style restaurant. In the summer you can watch the cheeky animals roaming the streets!

A popular family-run Savoyard restaurant on the Nyon plateau serving local specialities in a warm and friendly atmosphere.

This Brasserie is one of three restaurants situated in the Hotel La Marmotte in the centre of Les Gets.

Open throughout the winter season, this restaurant, located in the heart of the Les Gets ski area offers you a warm welcome. There's a sunny terrace with stunning views, fantastic food, good wine and infamous BBQ buffets.