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Local Cuisine Restaurants in Les Gets — 5 of Our Favourites

Find your perfect Les Gets restaurant, shortlisted by our local experts

There are a wide range of restaurants in Morzine and Les Gets to suit all tastes and budgets.

Find loads of top tips and local insights in our Morzine Where to Eat Guide.

1. La Piscine 1971 Restaurant restaurant

1. La Piscine 1971 Restaurant

Location
Les Gets

After you have worked up an appetite on the mountain, why not head to this great restaurant which offers regional and local specialities and modern french cuisine which can be washed down with a delicious glass of wine from their extensive list.

La Piscine 1971 is part of the Hotel Le Labrador. The restaurant has been completely renovated and transformed recently with a modern and stylish Savoyard look and great contemporary art. During the summer months you can sit outside on the sunny terrace and enjoy a Sunday brunch.

The menu includes modern french dishes alongside the local specialities including fondues, raclette and tartiflette you expect in a Savoyard mountain resort.

New in 2023 - Nico Beach, a chic bar lounge around a large terrace and pool offering cocktails and snacks open every day in summer.

The restaurant is open in winter and summer every evening.

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Cozy, traditional restaurant with stone walls, an arched ceiling, and wooden tables set with red napkins, illuminated by warm lighting.

2. La Fruitière des Perrières Restaurant

Location
Les Gets

La Fruitière des Perrières was created at the start of the 20th Century and has been producing and selling local cheeses ever since. In 1992 the old cellar was transformed into a restaurant, run by the same family who has owned the premises since the 1950s.

This lovely local family-run restaurant is a real hidden gem, serving only local produce and served with love. Dinner here will be an experience unlike no other, full of authentic alpine charm set within the cellars where the cheese would have once been left to mature.

Cheeses produced onsite include Abondance, Tomme des Gets, Raclette, Saveur des Gets, as well as yoghurts and cream cheeses. These form a key part of the restaurant menu, with local specialities including fondue, raclette and Berthoud (grandmother's oven-baked Abondance recipe), all homemade of course!

After all the cheese, finish with a light ice cream dessert or a speciality meringue.

The restaurant is open in summer and winter only in the evenings. Closed on Sundays.

On site you'll also find the shop selling their cheeses as well as other local regional produce and they have an on line shop. You can take guided tours around the fromagerie too on a Wednesday morning by reservation.

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Le Belvedere Restaurant, Les Gets restaurant terrasse

3. Le Belvedere Restaurant

Location
Les Gets

Le Belvédère, perched at the top of the Mont Chéry télécabine, serves classic Savoyard dishes alongside its signature Belvéd’ burger, layered between crispy potato rösti and topped with a rich mushroom sauce. The spacious, south-facing terrace offers sweeping views across to Mont Blanc, making it an unforgettable place to soak up the scenery. Whether you’re unwinding after a morning on the slopes or settling in for a long, sunny lunch, it’s a true mountain gem.

Le Belvédère sits at the top of the Mont Chéry tele-cabine, making it a perfect spot to meet friends, take a break and soak up the sunshine on the south-facing terrace. Whether you’re skiing or just enjoying the mountain air, you can choose between a sit-down restaurant experience or a quicker self-service option.

The menu focuses mainly on traditional Savoyard dishes like tartiflette and fondue, alongside some modern French favourites. The specialty Belvéd’ burger is served between two crispy potato rostis with a rich mushroom sauce, offering a delicious twist on the classic.

Open every day during the winter and summer seasons, Le Belvédère is as much about the food as it is the incredible panoramic views of Mont Blanc from the terrace. It’s a great choice if you want a taste of the mountains with something a little different.

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An image of the Restaurant La Paika at Hotel La Marmotte, Les Gets

4. La Paika Restaurant

Location
Les Gets

Open throughout the winter season, this restaurant, located in the heart of the Les Gets ski area offers you a warm welcome. There's a sunny terrace with stunning views, fantastic food, good wine and infamous BBQ buffets.

The chef prepares daily specials according to seasonal produce bought from the local market. His cuisine is an artful blend of traditional and modern flavours. There are daily specials cooked on a traditional vertical barbecue.

Located on the blue slope of the “La Turche” draglift, they're open seven days a week in winter, until the lifts close.

Don’t hesitate to contact them to find out how to get there on foot (Snow-shoes recommended). Alternatively, you can always take the shuttle which leaves from the hotel La Marmotte (who run this restaurant) at 10:45am every Tuesday and Thursday of the season. You are welcome to call in any time but reservations are advised to avoid disappointment.

In summer the restaurant opens every Saturday lunchtime for a rural BBQ - departure from Hotel La Marmotte at 11:00am - check in advance. On a Wednesday evening in summer is a walk from La Marmotte to La Paika for an apero dinatoire - advanced booking at the hotel is essential.

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La Piste Noire Restaurant, Les Gets (Village Resort) interior

5. La Piste Noire Restaurant

Location
Les Gets

This fantastic restaurant is situated within the charming La Marmotte Hotel in the heart of Les Gets.

It has a contemporary vibe with a chic mountain interior and a green design. The large picture windows provide fantastic panoramic views out over resort and the welcoming attentive staff create a relaxing, friendly atmosphere.

The Chef offers a richly diverse and highly tasty vegetarian menu combining both traditional and modern dishes all prepared with the finest, fresh, local, seasonal and sustainable produce. 

There are vegan and gluten free options available. A discovery menu and sharing tapas.

The restaurant is open throughout the winter season every evening (except Sundays outside of school holidays) and booking is advisable.

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About choosing a restaurant in Morzine

There are a wide range of restaurants in Morzine and Les Gets to suit all tastes and budgets. Below you'll find all the best places to eat in and where to find your favourite style of cuisine.

Worth noting is that at lunchtime most restaurants will offer a well priced 'Plat du Jour' (dish of the day), normally consisting of locally sourced meat, potatoes and a salad or seasonal vegetables, exactly what you need after a hard morning on the slopes! Most of the restaurants in Morzine and Les Gets are child friendly, with kid's menus and early sittings. Some won't have a children’s menu, so if this is important to you we’d advise you check when booking.