This restaurant is known for good home cooked food at reasonable prices and only five minutes from Morzine. As well as a range of local dishes such as cheese fondue and tartiflette, they also serve typical French cuisine (snails in garlic butter, duck breast, steaks, etc) and a good selection of pizzas. Pizzas are available to eat in or takeaway, including "bambino" size for children. There is a good value set lunch menu and pasta, omelettes, salads, home-made desserts and ice cream.
The restaurant is open daily throughout the year for lunch and dinner.
