Restaurants in Morzine

La Grange Restaurant is hidden down a little back road, less than 100 metres from the tourist office in the centre of Morzine, and only 100 metres from the bottom of the Pleney, making it a great alternative to eating up the mountain.

Fine dining in Morzine, imaginative dishes and great presentation

Every season Hideout Hostel scours Europe for the best pop up restaurants around to bring guests the most fantastic food possible. Eat in the stylish bar or on the sunny terrace.

Located near the Pleney lift and l’Opera nightclub, L’Etale is reputed to be one of Morzine's best restaurants, serving great food at a reasonable price. It's a versatile restaurant for families and groups, although in high season if you’re in a large group it’s definitely worth booking ahead as it does get very busy.

Le Pointe de Nyon combines stunning mountain views with a unique nature park featuring impressive birds of prey, creating a memorable experience alongside its menu of traditional French and Savoyard dishes. The restaurant’s famous Savoyard burger layered with melting Reblochon and a rich red-wine onion compote, is an absolute must-try. Open daily and offering activities for all ages, it’s an ideal destination for a full mountain day out, whether you’re dining, exploring or simply soaking up the scenery.

Open for breakfast, brunch and lunch, this is a beautiful spot to grab some food during a long day in the mountains.

During the winter you can take your lunches in the heart of the fabulous skiing area Les Portes Du Soleil because Le Fangle is a mountain restaurant located on the slopes heading down from Avoriaz to Morzine. This charming restaurant has a spacious traditional alpine interior with a roaring log fire to keep you warm on chilly days.

This restaurant has a strong reputation for good traditional cooking influenced by the cuisine from the South-West of France, expect to find lots of duck on the menu!

Stop by for a quick snack to eat in or take-away, or settle in to enjoy a glass or bottle of quality wine to wash down your meal. Either way, you'll appreciate this unique Argentinian cuisine brought to the mountains.

Inside and out La Rotonde is the picture of classic alpine chic, wood and stone clad and with alpine decorations it gives a rustic cosy mountain feel. The restaurant offers three dining areas inside, plus a large terrace - covered and heated in the winter and bathed in sun in the summer, as well as a garden available in the summer. This restaurant offers a wonderful mix of tradition and modernity, and offers an extensive menu of à la carte dishes as well as a dedicated pizza menu available to eat in or take away.

Traditional bar and restaurant accessible on skis in winter or by foot in summer, within close reach of the Cascade des Brochaux.

In the heart of the traditional mountain village known locally as the 'goat village', enjoy your lunch on the sunny terrace or inside the cosy traditional style restaurant. In the summer you can watch the cheeky animals roaming the streets!

La Folie Douce in Avoriaz is the ultimate destination for combining great food, music, and fun in a spectacular alpine setting. Every afternoon, this legendary après-ski venue brings together locals and visitors alike for open-access clubbing, spectacular shows, and unforgettable moments with family or friends.

Le Colibri is a cosy, relaxed eatery in the heart of Morzine, known for its welcoming atmosphere and all-day dining. From hearty breakfasts and indulgent brunches to comforting lunches and laid-back dinners, it offers something for every moment of the day. Alongside a great selection of quality coffees and homemade cakes, there’s also a well-stocked bar that’s perfect for an apéro. It’s an easy, versatile spot to unwind, refuel and enjoy good food with friends or family.

La Chaudanne Wine Bar & Restaurant in Morzine is a haven for food and wine lovers, offering a warm, chalet-inspired atmosphere and a taste of Savoyard hospitality. 

In the heart of the idyllic mountain village known locally as the 'goat village', enjoy your lunch on the sunny terrace or inside the traditional wood-clad restaurant. In the summer you can watch the cheeky goats roaming around the chalets and playing with the visitors!

Bec Jaune Brewery in Morzine is a must-visit for lovers of craft beer and fresh, inventive food. This lively microbrewery and restaurant offers a unique experience, combining the art of beer-making with a seasonal menu that changes throughout the year. Whether you’re a vegetarian, a meat-lover, or simply curious, there’s something to delight every palate.

After you have worked up an appetite on the mountain, why not head to this great restaurant which offers regional and local specialities and modern french cuisine which can be washed down with a delicious glass of wine from their extensive list.