On-piste / Mountain Restaurants in Morzine

Le Pointe de Nyon combines stunning mountain views with a unique nature park featuring impressive birds of prey, creating a memorable experience alongside its menu of traditional French and Savoyard dishes. The restaurant’s famous Savoyard burger layered with melting Reblochon and a rich red-wine onion compote, is an absolute must-try. Open daily and offering activities for all ages, it’s an ideal destination for a full mountain day out, whether you’re dining, exploring or simply soaking up the scenery.

Traditional bar and restaurant accessible on skis in winter or by foot in summer, within close reach of the Cascade des Brochaux.

Open for breakfast, brunch and lunch, this is a beautiful spot to grab some food during a long day in the mountains.

During the winter you can take your lunches in the heart of the fabulous skiing area Les Portes Du Soleil because Le Fangle is a mountain restaurant located on the slopes heading down from Avoriaz to Morzine. This charming restaurant has a spacious traditional alpine interior with a roaring log fire to keep you warm on chilly days.

In the heart of the idyllic mountain village known locally as the 'goat village', enjoy your lunch on the sunny terrace or inside the traditional wood-clad restaurant. In the summer you can watch the cheeky goats roaming around the chalets and playing with the visitors!

Created in an old farmhouse dating back to 1860, this restaurant has retained the warmth of an old mountain chalet.

Cookie Café is a true “must-visit” during your time in the Portes du Soleil. Perched at 2,300m between Morzine, Avoriaz and Champéry, at the top of the Mossettes TDS lift, it’s the highest-altitude mountain restaurant in the region. Expect a welcoming vibe, hearty dishes and a stunning sun terrace offering 360-degree panoramic views - an unforgettable place to pause, refuel, soak up the dramatic Alpine scenery and enjoy a well-earned break high above the valleys below.

This place is popular and gets very busy at lunch time, so you really do need to book ahead.

This restaurant offers breathtaking views, and serves traditional Savoyard and French cuisine with generous portions of food.

Located at the Frond'Neige Hotel-Residence, in the heart of Morzine village, and a great place to stop off during a day on the slopes.

Located in the small village of Les Lindarets, specialities at this restaurant include fondue, charcuterie, snails, trout and various snacks.

This mountain restaurant has a large outdoor terrace which is sheltered all around and, of course, you can dine inside by the fire, you just won't be able to appreciate the stunning views!

A great spot to stop off for a drink on the sun-trap terrace or to enjoy a reasonably-priced lunch away from the crowds higher up the mountain.

Happy Hours Bar in Avoriaz is a lively après-ski and lunch destination right at the base of the Ardent lift, making it the perfect spot to refuel during the day or celebrate after a big run. Known for its high-energy atmosphere, themed parties, and live music, this buzzing bar is never short of fun. With a huge outdoor terrace complete with deck chairs, heaters, and music, plus a small indoor area for wet or chilly days, there’s space to relax or join the party whatever the weather. 

This little restaurant is a great place to stop off if you're skiing down the Super Morzine pistes. It's a traditional style restaurant and serves the usual mixture of fondues and tartiflettes.

A popular family-run Savoyard restaurant on the Nyon plateau serving local specialities in a warm and friendly atmosphere.

Fun restaurant serving Corsican food and specialities, in a magnificent setting you can eat and drink out on the terrace with live music and DJs, or get warm in the restaurant.

Situated at 1490 metres on Mont Chery, this pretty mountain restaurant commands fantastic views over Les Gets and beyond from the large terrace.