Le Dahu Hotel
Charming chalet hotel with spa facilities, open in summer & winter
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Hotels
Situated on the sunny side of Morzine, 400m from the resort centre and the lifts, the Dahu offers a warm wooden interior and the confort of a large mountain chalet. In the garden you have a large heated swimming pool with a panoramic view over the mountains.
Each of the rooms has it's own unique style and character as well as a balcony, the bedrooms are equipped with satellite flat-screen televisions. They also all have ensuite bathrooms, with a bath, shower, hair-dryer and free toiletries.
The hotel includes a spa and relaxation area which is the perfect place to unwind after an active day on the mountain. It includes a pool, hammam and sauna. Beauty treatments and massages are also available.
During the summer months you may want to explore the mountains with a local guide. The hotel works closely with the Maison de la Montagne de Morzine who lead groups rock climbing and on via ferrata as well as a host of other activities and training courses up on the mountain.
There's a whole host of summer activities on offer in Morzine; mountain biking, via ferrata, golf, motorbiking, paragliding, rafting and canyoning to name a few. All you have to do is decide how active you want to be...
The pool
In this large indoor heated swimming pool (28 degrees) you can enjoy the mountain views through the large floor to ceiling picture windows that surround the pool on three sides. To the side there are a number of sun loungers were you can relax after your refreshing swim. During the summer months, you will be able to use the hotel's outdoor pool and gardens.
The Bar
The comfortable lounge bar offers a range of drinks as well as finger food by a roaring fire. During the summer months the hotel opens a second bar in the gardens, where you can enjoy a drink in the sun.
The Restaurant
The hotel has a fantastic in house restaurant 'Le Petit D' which serves a brilliant buffet breakfast (included in the rate) with a variety of local produce. It is open for dinner in the evenings, offering local specialities such as fondue during the winter months and a gourmet modern French cuisine in the summer.
